Corner 17 Menu (Update 2025)

Marinated beef stir-fried with green/white onion and green peppers in mongolian sauce. Served with white rice

Stir-fried lamb, sauteed with sweet bell pepper, onion and garlic, seasoned with cumin seeds, spices, and hot chili peppers. Served with white rice

Stir-fried beef, sauteed with sweet bell pepper, onion and garlic, seasoned with cumin seeds, spices, and hot chili peppers.Served with white rice

Tender beef, stewed with onions and bell peppers in a homemade brown sauce. Served with white rice

Lightly fried potato chunks braised with marinated beef stew in a homemade soy sauce broth.Served with white rice

Thinly sliced tender beef, braised with chinese cabbage, bok choy, bean paste, hot chili sauce, and numbing peppercorns. Served with white rice

Marinated sliced beef stir-fried with steamed broccoli and carrot in brown sauce. Served with white rice

Authentic chinese-herb-marinated beef stew simmered in house-made sichuan spicy broth with dry red pepper, peppercorn, and bean sprouts. Served with white rice

Lightly fried sliced beef sauteed with green and red peppers and onions in our house-made garlic sauce. Has hints of sweet, sour, and spicy flavor. Served with white rice

Deep fried battered calamari topped with chopped onions, bell peppers and jalapenos seasoned with ground white pepper and salt

Fried battered shrimp tossed in a house made sweet coconut glaze and topped with roasted walnut steamed broccoli on the side

Lightly battered and fried whole shrimps with shell salted and peppered with asian basil stir-fried with chopped green /red bell pepper and onion

Steamed shrimp cooked with broccoli and carrot in soy sauce base

Steamed flounder fish fillet braised with spicy and numbing sauce and stir-fried with red dry chili pepper topped with scallion

Boiled fish, braised with chinese cabbage, leeks, bean paste and hot chili sauce, seasoned with roasted red pepper flakes, pepper corn and green onions.

Flounder fish fillet simmered with chinese sour pickle and topped with cilantro

Steamed flounder fish fillet boiled with asian basils and herbs ,simmered in house-made spicy chili oil and topped with dried red pepper and peppercorn

Deep-fried flounder with sweet and sour sauce

Steamed flounder fish fillet slowly cooked with zucchini ,cauliflower ,carrot and black fungus in white sauce

Steamed rice noodles stir-fried with shrimp ,beef, chicken and egg along with green / red pepper, cabbage and onion in a savory curry sauce

Whole deveined shrimp braised with green and red peppers, onions, and lime juice then tossed in a sweet and sour sauce with chilis

Breaded flounder fillet deep-fried then stir-fried with dried chili peppers and peppercorn

Boiled soft tofu braised with hot chili sauce and ground pork flavored with traditional asian spices garnished with scallion.Served with white rice

Lightly fried tofu simmered w.Garlic and ginger in house- made brown sauce sprinkled with scallion.Served with white rice

Deep-fried tofu stir-fried with cauliflower, broccoli, mushroom, sweet red pepper, zucchini, and black fungus in brown sauce. Request no oyster sauce to make vegan.Served with white rice

Deep-fried tofu stir-fried with carrots, celery mushroom, and broccoli in house-made chili sauce.We used oyster sauce in this dish. Please choose to leave out the oyster sauce if you are a vegetarian

Lightly-fried eggplant chucks braised with house make hoisin sauce and topped with scallions

Lightly fried eggplant chucks braised with house - made sweet and sour garlic sauce garnished with scallion

Battered fried eggplant topped with hot brown sauce made from minced green/red pepper/shiitake mushroom and oyster sauce. Please choose to leave out the oyster sauce if you are a vegetarian.

Lightly-fried eggplant stir-fried with brown sauce and served with shrimp, chicken and beef.

Sauteed onions stir-fried with sweet bell peppers, asian eggplant, and fried potato wedges, simmered in a garlic and oyster sauce. Please choose to leave out the oyster sauce if are a vegetarian.

Deep fried string beans sauteed with pickled mustard plant and dry bean sprouts, seasoned with salt and ground black pepper.

Steamed bok choy stirred in garlic sauce.Gluten free friendly

Steamed bok choy braised with marinated black mushroom in brown sauce. We used oyster sauce in this dish. Please choose to leave out the oyster sauce if you are a vegetarian.

Julienne potato stir fried with hot chili peppers and vinegar.

Julienne potato stir fried with black vinegar to create a tasty sour flavor.

Steamed cabbage braised with black vinegar and stir-fried with red chili pepper.

Steamed chinese cabbage stir-fried with house- made hot chili oil and spicy sauce

Tomato stir-fried with salty scrambled egg in sweet and sour sauce.

Served with a mix of cabbage, carrots, onions, bok choy and broccoli. We used oyster sauce in this dish. Please choose to leave out the oyster sauce if you are a vegetarian.

Hand-pulled noodles stir fried with bok choy, carrots, onion, & chicken all noodle stir fries are made with a oyster sauce that may be removed upon request, seafood allergies and vegans use caution.

Hand pulled noodle stir fried with cabbage, carrots, bok choy, and shredded pork all noodle stir fries are made with an oyster sauce that may be removed upon request.

Hand pulled noodle stir fried with carrots, bok choy, onion, and shredded beef. All noodle stir fries are made with a oyster sauce that may be removed upon request.

Hand pulled noodle stir fried with carrots, bok choy, onion, and shrimp. All noodle stir fries are made with a oyster sauce that may be removed upon request.

Hand shaved noodle stir fried with carrots, bok choy, onion and chicken. All noodle stir fries are made with a oyster sauce that may be removed upon request, seafood allergies and vegans use caution.

Hand shaved noodle stir fried with carrots, bok choy, onion, and pork all noodle stir fries are made with a oyster sauce that may be removed upon request, seafood allergies and vegans use caution.

Hand shaved noodle stir fried with carrots, bok choy, onion, and shrimp. All noodle stir fries are made with an oyster sauce that may be removed upon request.

Hand-shaved noodles stir-fried with carrots, cabbage, onion, bok choy and broccoli. We used oyster sauce in this dish. Please choose to leave out the oyster sauce if you are a vegetarian.

Hand shaved noodle stir fried with carrots, bok choy, onion, and shredded beef. All noodle stir fries are made with a oyster sauce that may be removed upon request.

Steamed jasmine rice fried with carrots, peas, onion, egg and veggies in homemade light soy sauce

Steamed jasmine rice fried with carrots, peas, onion, egg and shrimp in homemade light soy sauce

Steamed jasmine rice fried with carrots, peas, onion, egg and diced ham stir fried in our light house-made soy sauce

Steamed jasmine rice fried with carrots, peas, onion, egg and a mix of beef, chicken and shrimp stir fried in our light house-made soy sauce

Steamed jasmine rice fried with onion, egg and kimchee in our house made light soy sauce

Steamed jasmine rice fried with carrots, peas, onion, egg and beef stir fried in our light house-made soy sauce

Steamed jasmine rice fried with carrots, peas, onion, egg and pork stir friend in our light house-made soy sauce

Steamed jasmine rice fried with carrots, peas, onion, and egg stir fried in our light house-made soy sauce

Steamed jasmine rice fried with carrots, peas, onion, egg and chicken stir fried in our light house-made soy sauce

Steamed jasmine rice fried with carrots, peas, onion, egg and julienne potato stir fried in our light house-made soy sauce

Steamed jasmine rice fried with onion, egg, kimchee and beef stir fried in our light house-made soy sauce

Filled with beef, carrots and onions. Served with our spicy dumpling sauce.

Filled with beef, carrots and onions. Served with our spicy dumpling sauce.

Bok choy shoot/ shii-take mushroom rice noodle filling. Served with our spicy dumpling sauce.

Bok choy shoot/ shii-take mushroom rice noodle filling. Served with our spicy dumpling sauce.

Pork cabbage fillings. Served with our spicy dumpling sauce.

Pork cabbage fillings. Served with our spicy dumpling sauce.

Chicken shii-take mushroom spinach fillings. Served with our spicy dumpling sauce.

Chicken shii-take mushroom spinach fillings. Served with our spicy dumpling sauce.

Tomato simmered with beaten eggs in a savory chicken broth and sprinkled with green onions. Served with white rice.

Ground beef and egg white simmered in a cilantro-based broth to create a thick and delicious soup. Served with white rice.

Handcrafted wontons stuffed with delicious pork and cabbage filling served in house- made chicken broth with fish sauce garnished with scallion not served with white rice.